Tecnología de fermentación

Abstracto

Importance of Fermentation Technology in the Promoting of Global Fermentation R&D: Open Access Solutions for Sustainable Development

Tolga Tunçal

Climate changes and many other political issues are forcing use of renewable energy resources instead of fossil fuels. Especially bioconversion of organic waste materials into highly valuable energy-rich end products has become a buzzword of late. Furthermore production of valuable organic acids, alcohols and methane using fermentation technology is one of the most promising ways in waste to energy strategies. In fact this research area has very dynamic for several decades and important innovative solutions have been brought about for industrial problems by scientists. However limited access to scientific sources is an important obstacle for both academic and industrial sectors. Furthermore innovations should be contributed more rapidly to international board and private sector to provide with economic growth rate. Fermentation Technology Journal that has been launched by Omics Publishing Group renders the modern developments and innovation of researchers, scholars and scientists in introducing of modified beneficial methods which molests the problems regarding acquisition, storage, and retrieval, the information is mainly used in production of product by means of mass culture of microorganisms and leads to the advancement in biotechnological field.